DNHE-2 in English Solved Assignment 2020

Description

DNHE-2 in English Solved Assignment 2020

ASSIGNMENT 2
(TMA-2)
Course Code: DNHE-2
Assignment Code: DNHE-2/AST-2/TMA /20
For January 2020 session last date of submission: 31st August, 2020
For July 2020 session last date of submission: 31st January, 2021

Maximum Marks: 100
Section A – Descriptive Type Questions (60 marks)
There are six questions in this part. Answer all questions.
1. a) Briefly discuss the different sources of vital statistics. (3)
b) Briefly discuss the impact of family planning on health and nutrition. (4)
c) Briefly explain the quality of life in Asia with respect to under nutrition. (3)
2. a) What do you understand by the following and how would you compute them. (6)
i) Neonatal Mortality Rate
ii) Population Growth Rate
iii) Crude Birth Rate
b) Which are the various modes of transmission of infection? Explain (4)
3. a) Explain the method of composting for waste management. (2)
b) Enumerate on the various water supply and sanitation programmes
launched by the Indian Government. (4)
c) Briefly discuss the dietary modifications of the followings: (2+2)
i) Malabsorption syndrome
ii) Liver disorders
4. Briefly discuss the cause, prevention and control of the following diseases. (21/2+21/2 +21/2 + 21/2 )
i) Diarrhea
ii) Cholera
iii) Giardiasis
iv) Malaria
5. a) Briefly explains the facilities available at the sub-centre and PHC level. (2+2)
b) Briefly discuss the various employment generation programmes launched by
our government. (6)
7
6. a) Write down the objectives, beneficiaries and services provided
under the following health programmes: (2½ + 2½ + 2½ + 2½)
i) National Nutritioal Anaemia Prophylaxix Programme (NNAPP)
ii) National Iodine Deficiency Disorder
iii) National AIDS Control Programme
iv) Child Survival and Safe Motherhood Programme
Section B – Application Question (AQ) (40 marks)
1. Conduct a survey in your locality and collect information on the different
measures adopted at the household level for safe drinking water and waste
disposal. Present your answer in tabulated form. (10)
2. Conduct a survey in your locality and identify three hypertensive patients. Collect
the information on (a) their dietary habits and lifestyle (b) major dietary
goals for management of hypertension. Analyze the data in terms of adequacy of the diet.
Present the food intake data in tabular form. (10)
3. Write down the ten messages to promote environmental protection and also
give the role of NGO’s in promoting environmental protection. (10)
4. Shanti is suffering from chronic renal failure. What kind of diet would you
prescribe to her? Also prepare a list of foods which are permitted and foods
which have to be avoided. (10

DNHE-2, DNHE 2, DNHE2, DNHE-02, DNHE02, DNHE 02, DNHE-002, DNHE002, DNHE 002