BAPI-002 Inspection and certification of Organic Produce Solved Assignment 2023
Assignment – 3
Course Code: BAPI-002
Course Title: Inspection and certification of Organic Produce
Maximum Marks: 50
|Title Name||BAPI-002 Solved Assignment 2023|
|Service Type||Solved Assignment (Soft copy/PDF)|
|Course||Certificate in Organic Farming (COF)|
|Semester||2023 Course: COF|
|Session||January 2023 and July 2023 sessions|
|Product||Assignment of COF 2023 (IGNOU)|
|Submission Date||Last date of submission (For January, 2023): 30th March|
Last date of submission (For July, 2023): 15th September
Note: All questions are compulsory and carry equal marks.
Q.1. What do you mean by Participatory Group Certification (PGC) in organic
certification? How it is helpful in promotion of organic farming in country like India?
Q.2. What are the differences between inspection and certification? Give detailed account
of Internal Review and Quality Management of Inspection and Certification Bodies.
Q.3. Draw India Organic Logo. Also describe the terms and conditions of its uses. 10
Q.4. How the chain of custody is helpful in maintaining the integrity of organic food
products? How it is helpful in marketing of organic products?
Q.5. Why certification of organic food products is carried out? Explain its advantages with
example. Also discuss the characteristics of a certified organic products.
BAPI-002, BAPI 002, BAPI002, BAPI-02, BAPI02, BAPI 02, BAPI-2, BAPI2, BAPI 2